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WhereDaily News: Cruise Lines International Association Highlights How Cruise Lines Accommodate Those with Allergies and Dietary Restrictions
WASHINGTON, DC--(Marketwired - August 09, 2016) - According to research, an estimated 15 million Americans have food allergies, with even more adhering to dietary limitations ranging from gluten-free to vegan. Cruise Lines International Association (CLIA) Cruise Line Members make accommodating food restrictions a priority to allow guests a simple, stress free and enjoyable cruise vacation and culinary experience.
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